Milk Bones? Ha. Independent Hotels Let Pet Amenities Off-Leash.

A dry bone-shaped biscuit? Feh. Try Grilled Chicken Paillard, or a Salmon Tartare Tower: both on the in-room pet menu at The James, Chicago. The hotel charged executive David Burke with creating dinners worthy of four-legged family members, and Burke Barks Bites is the result. (And the Filet Mignon is not for you. We know […]

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